Bushfood Recipes RSS




Native Rosella Jam

They're crispy in texture with a sweet-tart, subtly acidic, and fruity flavour reminiscent of cranberries, rhubarb, and red currants. The Native Roselle Jam will definitely titillate your taste buds. Try it!

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Wattleseed Chocolate Mud Cake

Nothing like Chocolate Mud Cake spiced up with the nutritious roasted grain (acacia seeds) which boasts an amazing coffee, chocolate, hazelnut flavour. Your taste buds are in for a treat with this wonderful recipe from cdcsgarden. Difficulty Medium Prep Time 15 mins Total Time 60 mins Serving Size 5 Ingredients: Cake Batter 1. 2 cups self raising flour 2. 2 cups sugar 3. 3/4 cup unsweetened cocoa powder 4. 2 teaspoons baking powder 5. 1 1/2 teaspoons baking soda 6. 1 teaspoon salt 7. 1 tablespoon Wattleseed Powder 8. 1 cup buttermilk 9. 1/2 cup vegetable oil 8. 2 large eggs 9. 1 1/2 teaspoon vanilla bean paste 10.  1 cup boiling water Wattleseed Buttercream Icing 1. 1½ cups butter...

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Davidson Plum Sauce

Offering an exceptional tart, sour flavour, it gives a unique culinary experience when used make a sauce that can be used with either a mains or desert. Difficulty Easy Prep Time 5 mins Total Time 10 mins Serving Size 4 Ingredients: 1. 1 tsp Davidson Plum Powder 2. 300 g castor sugar 3. 1 star anise 4. 1 Cinnamon stick 5. 3/4 cup of red wine 6. 3/4 cup of water 7. 1/2 tbsp butter 8. pinch of salt Method:1. Add 1 tsp Davidson Plum Powder to the water in a saucepan.  2. Add sugar, cinnamon stick, wine and anise.  3. Simmer for an hour on low heat. 4. Pour through a sieve and then return liquid to saucepan and...

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Peanut Butter and Chocolate Chip Cookies

The sweet, crunchy, crumbly, buttery bite that lingers as you chew it! The decadent pop and intensity of Melbourne Bushfood's Wattleseed Crunch as it melts in your mouth. This is not your everyday cookie! The amazing coffee, chocolate, hazelnut flavour of Wattleseed will make every bite a tantalizing experience. So try it today! Difficulty Easy Prep Time 5 mins Total Time 15 mins Serving Size 4 Ingredients: 2 cups of flour ⁠ 1/2 tsp of baking powder ⁠ 1 cup of 99th Monkey peanut butter ⁠ 1 tsp of vanilla ⁠ 1/2 cup of milk ⁠ 1 Tbsp of rice malt syrup  ⁠75g of Wattleseed Crunch Milk Chocolate  Method:1. Combine all wet ingredients in one bowl, all dry ingredients in another. ⁠...

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