SHIPPING WORLD-WIDE STARTING FROM $9.95 🌼 6,000+ ⭐⭐⭐⭐⭐ REVIEWS 🌼 Due to biosecurity laws, we cannot ship plants to Western Australia or Tasmania

Sweet/Savoury Crumble Mixture

    This easy and tasty crumble mix which can be made to be either sweet or savoury. We've added Sandalwood Nuts from Northern and Western for a nutty flavour similar to hazelnuts or almond. You'll love it!



      Prep Time

      5 min

      Total Time

      10 min

      Serving Size




      With a mortar and pestle, crush down 1 cup of Sandalwood Nuts and place in a dry frying pan, add 1 cup coconut.

      Brown down this mixture moving all the time, 1-2 minutes, remove from heat and turn out, so it doesn't keep cooking.

      After this is cool, you can store it in an airtight container.

      How to Use

      How to use it.

      Savoury) This mixture is great for sprinkling over Asian vegetable/noodle dishes, over macarons cheese, vegetable au gratin with cheese, in a warm salad and so on. Sweet) Sprinkle over stewed fruit to make a crumble topping, add to muffin or loaf batters prior to baking or mix with brown sugar and sprinkle on top a banana loaf prior to baking for crisp top.

      Best of all, it is gluten free!

      Other recipes: 


      Leave a comment

      Please note, comments must be approved before they are published