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Doesn't arrive alive? |
Australian-grown |
Great for |
If you like all tangy flavours this native is for you!
An easy plant to grow, Native Tamarind (Diploglottis campbellii) can be planted in pots, however, it will need protection from strong winds and is highly sensitive to frost. It's recommended that you keep this plant baby sheltered avoid damage. It produces yummy citrusy yellow/orange fruits with a tart sweet taste that can be eaten raw or added to jams and jellies. The riper the fruit, the sweeter it tastes!
| Botanical Name: | 𝘋𝘪𝘱𝘭𝘰𝘨𝘭𝘰𝘵𝘵𝘪𝘴 𝘤𝘢𝘮𝘱𝘣𝘦𝘭𝘭𝘪𝘪 |
| Plant Size: | Seedling pot, min 12 cm tall |
| Frost Tolerance: | Not tolerant to cold temperatures. |
| Drought Tolerance: | Not drought resistant. |
| Soil Type: | Loamy and clay soil types. |
| Sun: | Full-sun / Part-shade. |
| Size: | 30m+ Tree. |
| Pots: | Does well in pots but may not fruit. |
| Feeding: | Feed a high-quality native plant food every 6 months, especially after flowering. |
Grow it like a pro! Check out the full care guide by clicking here.
Due to biosecurity restrictions, we cannot send plants to WA, NT or Tasmania. If you order, your plants will be refunded.
*Our 24-hour plant guarantee means that any plants that have died in transit will be refunded to you when we receive photos from you at hello@melbournebushfood.com.au within 24 hours of the receipt of the delivery.