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Native Chilli Oil

Regular price
Tax included.
  • Gluten-free
  • Natural Ingredients
  • No additives
  • Plastic-free packaging
  • Handmade in Melbourne

This spicy concoction is a celebration of flavour that pays homage to Chinese Australians across the continent. Packed with crispy shallots, crunchy garlic and zesty native flavours like Pepperleaf, Saltbush, Aniseed Myrtle and Macadamia, this mouth-watering Chilli Oil makes absolutely anything taste amazing… seriously, anything!

Its flavours will dance on your tongue like nothing else. The perfect balance of spice that will ever grace your food!

Product Info

Native Chilli Oil (200ml)


Canola Oil, Chilli Flakes, Salt, Macadamia Nuts, Red Onion, Garlic, Ginger, Spring Onion, Aniseed Myrtle, Sugar, Saltbush, Pepperleaf, Cinnamon, Bay Leaves.

Carbon neutral delivery

Every purchase funds this:

  • supporting remote communities

    Our partners at Twink Lakes Cultural Park is an Aboriginal-led enterprise sharing Nyul Nyul Culture with the world.

  • boosting biodiversity

    Supporting biodiversity across Melbourne, with over $60,000 given to date.

  • plants for schools

    We're giving $1,000's worth of vouchers to help get native foods into the tummies of kids in schools across Victoria.