71% - Lemon Myrtle Dark Chocolate - Melbourne Bushfood

About

Uses of Ethical + Sustainable Chocolate


Quality chocolate is what we're about. From the cultivation of the cocoa beans to the production of the chocolate - we ensure a premium product. Our chocolate base is crafted in Belgium by some of Europe's most skilled chocolatiers. We use suppliers that hold sustainability at their core, ensuring that: 


_There is no use of Child 

_Labour Minimum salary conditions are met

_A limited/controlled use of hazardous materials

_Sustainable agricultural practices are used

Ingredients

71% Lemon Myrtle Vegan dark Chocolate

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Lemon Myrtle powder (min 2%), natural vanilla flavouring. (75g)


FAQs
0001

How do you ship it in warm weather?

Chocolate melts. We highly recommend sending all your chocolate via express post. We always ship in isolated bags to warmer locations. In summer, we'll add an ice pack.


How much is shipping?

Australia - $9.95 standard or $15 express.

Worldwide - Starting from $15 (Australian Dollars)


Do you ship everywhere?

We do ship everywhere! Although we're not able to ship to Mars yet - sorry Elon! 


I have an issue with my order, how do I contact you? 

If you have any issues with any aspect of your order, please reach out to us at hello@melbournebushfood.com.au


Do you offer wholesale? 

Yes we do! I guess you're a pretty fun, exciting biz that takes ethics and sustainability seriously too so we'd love to chat: sales@melbournebushfood.com.au



Made in Melbourne

Ethical Chocolate

Plastic free Packaging


WARNING: You won't stop after one bite.


Finely milled Lemon Myrtle blended with Ecuadorian 71% dark chocolate for a delicate, floral flavour and a loud citrus finish. This chocolate is vegan.


Plastic Free Packaging – inner ‘plastic’ is made using biodegradable film derived from corn.


Taste a true celebration of Australia. Made in Melbourne, by hand, in small batches.

WARNING: You won't stop after one bite.


Finely milled Lemon Myrtle blended with Ecuadorian 71% dark chocolate for a delicate, floral flavour and a loud citrus finish. This chocolate is vegan.


Plastic Free Packaging – inner ‘plastic’ is made using biodegradable film derived from corn.


Taste a true celebration of Australia. Made in Melbourne, by hand, in small batches.

About

Uses of Ethical + Sustainable Chocolate


Quality chocolate is what we're about. From the cultivation of the cocoa beans to the production of the chocolate - we ensure a premium product. Our chocolate base is crafted in Belgium by some of Europe's most skilled chocolatiers. We use suppliers that hold sustainability at their core, ensuring that: 


_There is no use of Child 

_Labour Minimum salary conditions are met

_A limited/controlled use of hazardous materials

_Sustainable agricultural practices are used

Ingredients

71% Lemon Myrtle Vegan dark Chocolate

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Lemon Myrtle powder (min 2%), natural vanilla flavouring. (75g)


FAQs
0001

How do you ship it in warm weather?

Chocolate melts. We highly recommend sending all your chocolate via express post. We always ship in isolated bags to warmer locations. In summer, we'll add an ice pack.


How much is shipping?

Australia - $9.95 standard or $15 express.

Worldwide - Starting from $25 (Australian Dollars)


Do you ship everywhere?

We do ship everywhere! Although we're not able to ship to Mars yet - sorry Elon! 


I have an issue with my order, how do I contact you? 

If you have any issues with any aspect of your order, please reach out to us at hello@melbournebushfood.com.au


Do you offer wholesale? 

Yes we do! I guess you're a pretty fun, exciting biz that takes ethics and sustainability seriously too so we'd love to chat: sales@melbournebushfood.com.au



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OUR IMPACT + MISSION

INCREASE AWARENESS

We're a social enterprise with a mission to bring native ingredients into every Aussie pantry.

INCREASE ABORIGINAL PARTICIPATION

Less than 2% of the industry is First Nation lead. We believe in an industry lead by First Nation People for Self Determination through their unique land and cultural assets.

ETHICAL + SUSTAINABLE SUPPLY

We have publically available environmental and ethical supply policies to encourage an open and ethical supply.

ENCOURAGE COLLABORATION

The native food industry is built on decades of hardwork and working together is key. We work alongside ANFAB and other industry bodies.

TRANSPARENCY

If we say we do, we should prove it. We're open to quarterly reports on our impact, proof of benefit sharing and more. 


OUR RANGE