Rosella Plant

Doesn't arrive alive?
We'll refund you!*

Australian-grown
and Owned.

Great for
cooking!

 

If this plant were a person, it would be a pioneer in fashion!

The Rosella Plant is a tough native equipped for dry conditions but can be tender to frost. In cooler climates like Melbourne, you'll want to keep it as an indoor plant with access to full-sun for best the results.

It's fast growing with sour tasting leaves that can be used in salads or stir fries and the seeds it produces can be continuously re-sown. The real highlight of this plant is in its super unique and beautiful fruit! With a tangy, tart and delicious flavour, its used by cultures around the world.

For cooler climates like Melbourne or Sydney, it can be grown as an annual, for tropical regions, it can be grown as an annual.

Botanical Name: 𝘏𝘪𝘣𝘪𝘴𝘤𝘶𝘴 𝘴𝘢𝘣𝘥𝘢𝘳𝘪𝘧𝘧𝘢
Plant Size: Seedling pot (tubestock), min 12 cm tall
Frost Tolerance: No.
Drought Tolerance: No.
Soil Type: All soil types.
Sun: Fun-sun / Part-shade.
Size:  2m+ shrub.
Pots: Does very well in pots.
Feeding: Feed a high-quality native plant food every 6 months, especially after flowering.

 

Grow it like a pro! Check out the full care guide by clicking here.

Due to biosecurity restrictions, we cannot send plants to WA, NT or Tasmania. If you order, your plants will be refunded.

*Our 24-hour plant guarantee means that any plants that have died in transit will be refunded to you when we receive photos from you at hello@melbournebushfood.com.au within 24 hours of the receipt of the delivery. Plants must be in the original pot of arrival and must not be repotted.

Can I pickup my order?
Yes you can! Please wait for the confirmation for pickup email which will get sent after it's packed (usually after 48 hours of ordering).

What plant suits my climate?
Check out our Plant Climate Map by clicking here for information on which plants grows where you

How can I track my order?
Check out the order status page here.

I want to have my pick-up sent to me, can you help?
Definitely! Please send us an email at hello@melbournebushfood.com.au for support.

Something is missing/broken in my order! Can you please help?
Oh no! Of course we can! Please send our support team an email at hello@melbournebushfood.com.au and we'll aim to get back to you within 48 business hours.

Do you wholesale or do corporate gifting?
Yes we do! Fill out this 30 sec form and we'll get back to you asap :)

AUSTRALIA WIDE
All orders are shipped regular or express by AusPost from our Melbourne warehouse. For plant orders, we strongly encourage you to purchase express at the checkout.
Shipping fee: Starting at $9.95 for Standard and $15 for Express
Please allow an additional 2-3 days for your order to be picked and packed.
Metro: 1-3 business days
Regional: 3-7 business days

NEW ZEALAND
All orders are shipped by Sendle from our Melbourne warehouse.
Shipping fee: Starting at $9.95 (AUD)
All regions: 5-14 business days

ALL OTHER COUNTRIES
All orders are shipped regular by Sendle.
Europe: 10-21 days
North America: 9-24 days

If this plant were a person, it would be a pioneer in fashion!

The Rosella Plant is a tough native equipped for dry conditions but can be tender to frost. In cooler climates like Melbourne, you'll want to keep it as an indoor plant with access to full-sun for best the results. It's fast growing with sour tasting leaves that can be used in salads or stir fries and the seeds it produces can be continuously resown. The real highlight of this plant is in its super unique and beautiful fruit! With a tangy, tart and delicious flavour, its used by cultures around the world.

Doesn't arrive alive?
We'll refund you!*

Australian-grown
and Owned.

Great for
cooking!

 

If this plant were a person, it would be a pioneer in fashion!

The Rosella Plant is a tough native equipped for dry conditions but can be tender to frost. In cooler climates like Melbourne, you'll want to keep it as an indoor plant with access to full-sun for best the results.

It's fast growing with sour tasting leaves that can be used in salads or stir fries and the seeds it produces can be continuously re-sown. The real highlight of this plant is in its super unique and beautiful fruit! With a tangy, tart and delicious flavour, its used by cultures around the world.

For cooler climates like Melbourne or Sydney, it can be grown as an annual, for tropical regions, it can be grown as an annual.

Botanical Name: 𝘏𝘪𝘣𝘪𝘴𝘤𝘶𝘴 𝘴𝘢𝘣𝘥𝘢𝘳𝘪𝘧𝘧𝘢
Plant Size: Seedling pot (tubestock), min 12 cm tall
Frost Tolerance: No.
Drought Tolerance: No.
Soil Type: All soil types.
Sun: Fun-sun / Part-shade.
Size:  2m+ shrub.
Pots: Does very well in pots.
Feeding: Feed a high-quality native plant food every 6 months, especially after flowering.

 

Grow it like a pro! Check out the full care guide by clicking here.

Due to biosecurity restrictions, we cannot send plants to WA, NT or Tasmania. If you order, your plants will be refunded.

*Our 24-hour plant guarantee means that any plants that have died in transit will be refunded to you when we receive photos from you at hello@melbournebushfood.com.au within 24 hours of the receipt of the delivery. Plants must be in the original pot of arrival and must not be repotted.

You might also like this!